- \n
- 750g tomato<\/li>\n
- 1 cucumber<\/li>\n
- 110ml\u00a0Biocalaceite filtered olive oil<\/a><\/li>\n
- 1 tablespoon vinegar<\/li>\n
- 20g salt<\/li>\n
- 1 clove garlic<\/li>\n
- 100g green pepper<\/li>\n
- 100g bread<\/li>\n<\/ul>\n
Preparation<\/strong><\/p>\n
Get ready all the ingredients.
![\"\"](\"http:\/\/biocalaceite.com\/pruebas\/wp-content\/uploads\/2019\/03\/Biocalaceite-Gazpacho-2.jpg\")
<\/p>\nSoften the slices of bread in a bowl with water until they are covered, adding a little salt and\u00a0Biocalaceite filtered olive oil.<\/a>
![\"\"](\"http:\/\/biocalaceite.com\/pruebas\/wp-content\/uploads\/2019\/03\/Biocalaceite-Gazpacho-3.jpeg\")
<\/p>\nOnce the bread has become moist, crumble it and mix with the\u00a0Biocalaceite filtered olive oil<\/a>\u00a0and the rest of the water.
![\"\"](\"http:\/\/biocalaceite.com\/pruebas\/wp-content\/uploads\/2019\/03\/Biocalaceite-Gazpacho-4.jpeg\")
<\/p>\nNext, remove the seeds from the peppers, peel the tomatoes and chop them up with the cucumber, the onion and the garlic. Put the whole mixture into a container.
![\"\"](\"http:\/\/biocalaceite.com\/pruebas\/wp-content\/uploads\/2019\/03\/Biocalaceite-Gazpacho-5.jpg\")
<\/p>\nBlend everything with an electric mixer to make a sauce.Add the moist breadcrumbs and the vinegar. Beat again until everything is smoothly blended.
\nTaste, and season with salt and vinegar to your liking.<\/p>\nSieve through a colander to remove any remaining pepper skin, leaving a fine textured cream.<\/p>\n
Put the gazpacho in the fridge until it is well chilled. For serving, add\u00a0Biocalaceite filtered olive oil<\/a>\u00a0according to taste, and mix it with a spoon.
![\"\"](\"http:\/\/biocalaceite.com\/pruebas\/wp-content\/uploads\/2019\/03\/Biocalaceite-Gazpacho-6.jpg\")
<\/p>\nGazpacho can be served with a garnish of raw cucumber diced into small cubes, croutons of bread (normal or toasted), pepper diced into squares and finely chopped onion. Present each garnish in a separate dish with a teaspoon so that diners can serve themselves as they wish.